Week 2

Dates:  10/07 – 04/09 – 18/09 – 02/10-16/10

MEAT-FREE MONDAY

MACARONI CHEESE PASTA BAKE

WITH GARLIC BREAD* & PEAS

FRUIT OR DAIRY DESSERT POT*

CLASSIC TUESDAY

 CHICKEN DIPPERS* & DIP POT

QUORN DIPPERS & DIP POT (V)

SAVOURY WEDGES, BBQ BEANS OR COLESLAW

JELLY & SQUIRTY CREAM*

MIDWEEK ROAST

ROAST CHICKEN FILLET IN GRAVY*

ROAST QUORN FILLET IN GRAVY (V)

ROAST POTATOES, YORKSHIRE PUDDING* & MIXED VEGETABLES

HOMEMADE SPONGE* & POURING CREAM*

MILKSHAKE THURSDAY

JUMBO BATTERED FISH FINGER

FISHLESS FISH FINGERS(V)

CHIPS, SPAGHETTI HOOPS OR COLESLAW*

FILLED DOUGHNUT

GRAB A BAG FRIDAY

SAUSAGE ROLL IN PASTRY*

 VEGAN SAUSAGE ROLL (V)

BAG OF CRISPS & FRUBE

TRIO OF BISCUITS* & CARTON OF FRUIT JUICE

ALLERY WARNING:  ** these items may contain 1 or more of the following ingredients: Wheat, Dairy, Soya or Egg

Special dietary needs to be catered for upon receipt of letter from a medical practitioner, thank you.