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Menu Week 3

Autumn menu 2019

Week 3

Dates: 21/10 – 18/11 – 9/12 – 20/01/20

 

Meat-free Monday

Southern style Quorn burger in a bun

with baked beans or salad

Sliced peaches & cream

 

Round the world, Tuesday

Taste of the big apple

Chicken New Yorker

Fries with coleslaw or corn cob

Apple pie & cream

 

Midweek Roast Wednesday

Roast pork loin steak in gravy

Roast potatoes, Yorkshire pudding & mixed vegetables

Syrup sponge & Custard

 

Children`s Choice Thursday

*Alfie finning*

Cheese & tomato pizza

Smiley faces & spaghetti hoops

Ice cream in a cone

Fishy Friday

Battered Cod Fish Finger & Tomato sauce

Chunky chips & peas

Angel delight topped jelly & milkshake

 

Selection of fruit squash, fresh milk, or water  available daily

All meals subject to availability

Vegetarian & G/FREE available upon request