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Menu Week 2


Week 2

Dates: 29/01 – 12/02 – 04/03 – 18/03 – 15/04


Meat free Monday

Tomato & basil pasta bake*

Garlic bread*, garden peas or sweetcorn

Fresh fruit or yoghurt pot*

Children`s choice Tuesday

Chilli con carne with rice*

(Meat free chilli con carne with rice(v)*)

Baked beans or salad

Ice cream tub & biscuit

Midweek Roast Wednesday

Roast chicken fillet in gravy* & Yorkshire pudding*

(Quorn fillet * in gravy (v) with Yorkshire pudding*)

Roast potatoes & mixed seasonal vegetables

Iced sponge and custard*

Milkshake Thursday

Battered jumbo fish finger* & tomato sauce

(Breaded vegetable fingers (v)*)

Chips & spaghetti hoops or salad

Cookie* & milkshake*

Grab a bag Friday

Hot-dog in a roll*

(Meat free hot dog in a roll*(v))

Crisps and a cake bar

Carton of fruit juice


Milk, sugar-free squash & water available for dinner daily (except Friday)

All meals subject to availability

**Allergy info: items may contain one or more of the following ingredients: wheat, dairy, soya, or egg.

If an alternative is required for MEDICAL REASONS a written confirmation of the allergy/medical need from your child`s GP, dietitian or another medical professional will be requested. This is to ensure that children are not having foods removed from their diet without a diagnosed medical reason.                  

Thank you.